Pepe's
Bolognese Sauce
Ingredients
Tomato Passata (41%) (Tomato Puree (99.5%), Citric Acid (330)), Water, Beef (10%), Onion, Carrot, Tomato Paste (2.5%) (Tomato Paste, Citric Acid (330)), Corn Starch, Extra Virgin Olive Oil (1.5%), Brown Sugar, Yeast Extract (Yeast Extract, Salt, Corn, Flavours, Vegetable Oil), Salt, Celery, Basil, Garlic, Oregano, Black Pepper, Nutmeg.
ALLERGENS: May contain Egg, Milk, Wheat, Gluten.
Cooking Instructions
- Remove lid and plastic film from sauce tub.
- Replace the lid of the sauce loosely onto the tub.
- Place on microwaveable plate and in the centre of the microwave.
- Heat for 2 minutes on 100% power, stir sauce and replace lid of sauce.
- Heat for a further 2 minutes.
- Remove from the microwave and allow sauce to stand for 1 minute. Serve immediately.
CAUTION: Sauce will be hot. Handle with care.
Heating instructions are a guide only and can vary between appliances.
Nutritional Information
| Nutrient | Per Serving (200g) | % Daily Intake* | Per 100g |
|---|---|---|---|
| Energy | 810 kJ (194 Cal) | 9% | 405 kJ (97 Cal) |
| Protein | 8.8 g | 18% | 4.4 g |
| Fat, Total | 10.4 g | 15% | 5.2 g |
| – Saturated | 4.4 g | 18% | 2.2 g |
| Carbohydrate | 13.4 g | 4% | 6.7 g |
| – Sugars | 10 g | 11% | 5.0 g |
| Dietary Fibre | 1.8 g | 6% | 0.9 g |
| Sodium | 1060 mg | 46% | 530 mg |
