Anna's

Ham & Cheese Tortellini

Ingredients

Durum Wheat Semolina (50%), Water, Ricotta Cheese (11%) (Whey (Milk), Milk, Salt, Acidity Regulator (260)), Breadcrumbs (Wheat Flour, Salt, Yeast, Water), Sow Stall Free Ham (5%) (Pork (Ssf) 86%, Water, Salt, Mineral Salts (451, 508, 450, 452), Thickeners (1412, 415), Vegetable Gums (407a, 407, 412), Sugar, Dextrose, Pork Collagen, Antioxidant (316, 392), Sodium Nitrite (250), Yeast Extract, Canola Oil, Colour (120)), Free Range Egg (5%), Cheddar Cheese (3%) (Milk, Salt, Starter Culture, Enzyme (Non-Animal Rennet), Tapioca Starch, Preservative (E200), Parmesan Cheese (Milk, Salt, Starter Cultures, Enzyme (Non-Animal Rennet), Tapioca Starch), Mature Cheddar Cheese (0.5%) (Milk, Salt, Starter Cultures, Enzyme (Non-Animal Rennet)), Whey Powder (Milk), Canola Oil, Salt, Yeast Extract (Yeast Extract, Salt, Corn, Flavours, Vegetable Oil), Black Pepper, Yeast Smoked Extract (Yeast Extract, Salt, Sugar, Maltodextrin (Maize), Flavour, Smoke Flavour, Vegetable Oil (Rice Bran Oil))
Allergens: Contains Egg, Milk, Wheat, Gluten.

Cooking Instructions

  1. Bring a large pot of salted water to the boil
  2. Do not separate pasta prior to cooking, it will separate in the water
  3. Add pasta and simmer over a medium heat, stirring occasionally
  4. Cook for 5 to 6 minutes
  5. Gently drain pasta and serve immediately
  6. If cooking from frozen, add 1 to 2 minutes additional cooking time

Cooking instructions are a guide only and can vary between appliances. Product must be fully cooked prior to consumption.

Nutritional Information

Nutrient Per Serving (157.5g) % Daily Intake* Per 100g
Energy 1900 kJ (453 Cal) 22% 1200 kJ (288 Cal)
Protein 21.4g 43% 13.6g
Fat, Total 7.9g 11% 5.0g
Saturated 4.3g 18% 2.7g
Carbohydrate 68.7g 22% 43.6g
Sugars 2.2g 2% 1.4g
Dietary Fibre 3.5g 12% 2.2g
Sodium 594mg 26% 377mg
Ham & Cheese Tortellini Pasta
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